月度归档： 2025 年 7 月

　　　　　　 CCTV News:Stay at home, delicious food is delivered to your door, and Internet take-out has won the recognition of many consumers for its convenience. However, in recent years, complaints about online take-out published by consumer protection organizations in many places have remained high.

　　　　　　 Not long ago, Mr. Qi’s younger brother in Shenzhen experienced obvious discomfort after drinking milk tea purchased through the Meituan takeaway platform.

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　　　　　　 Mr. Qi’s younger brother: "When I drank that milk smell, I just felt the smell of milk that had been left for a long time. Then I went to the hospital that night, and then the hospital doctor diagnosed it as acute gastroenteritis and lost intravenous drip all night."

　　　　　　 Just when Mr. Qi decided to file a complaint with the local consumer protection organization to defend his rights, he found that the company named Huangcha (Longhua Head Office) could not be searched on the Meituan takeaway platform. Mr. Qi complained about his experience to the Shenzhen Consumer Protection Committee. The staff of the Shenzhen Consumer Council immediately launched an investigation and found that the name of Huangcha (Longhua Head Office), where Mr. Qi bought milk tea before, had indeed changed its name, and the business license and food business license that merchants should publicize were not found on the page of the Meituan takeaway platform.

　　　　　　 The investigator of Shenzhen Consumer Council found the renamed store according to the business address provided on the merchant’s website. After checking the business qualification of this merchant, the investigator found that the business scope marked on the food business license held by this store is: the manufacture and sale of hot food, that is to say, this store does not have the qualification to manufacture and sell homemade drinks.

　　　　　　 In the subsequent investigation, the reporter found that Mr. Qi’s experience was not a case.

　　　　　　 From January 1, 2017 to May 31, 2018, Shenzhen Consumer Protection Committee received 164 complaints from consumers about take-away services on third-party platforms of online catering services, and complaints about food safety issues accounted for one quarter. The complaints from the third-party service platforms of online catering, Meituan Takeaway and Hungry, accounted for 94.51% of the total complaints.

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　　　　　　 Li Xiaoyong, Director of Consumer Market Supervision Department of Shenzhen Consumer Council: "In May this year, Shenzhen Consumer Council conducted a survey on the food safety of online catering services in the city. Then, among the 1,050 valid questionnaires, we saw that 50% of consumers had encountered food safety problems. To this end, we launched the social supervision of online catering services in Shenzhen. "

　　　　　　 According to the survey results of Shenzhen Consumer Protection Committee, among the 35 hungry platform merchants and 35 Meituan takeaway platform merchants surveyed, 5 stores were unable to provide food business licenses, and the actual business addresses of 4 food service providers did not match the license addresses, and 22 stores were out of scope.

　　　　　　 In view of this situation, the Shenzhen Consumer Council conducted an interview with the US delegation and the Hungry Takeaway Platform. Hungry and Meituan Takeaway said that the problem merchants in the sample survey have been offline, and the platform merchants’ qualification review and regular shop inspection reporting mechanism have been improved.

　　　　　　 [Tracking] After the interview in January, there are still businesses operating beyond the scope.

　　　　　　 According to the statements of these two take-away platforms, the compliance problem of online catering platforms should be greatly improved. At least businesses that have found problems should go offline for processing, or rectify in place before continuing to operate. After the interview for more than half a month, the reporter conducted an investigation on online catering services in many places and found that this is not the case.

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　　　　　　 In the survey, the reporter found that in a sushi restaurant with a monthly sales volume of more than 700 copies on the Meituan takeaway platform, the pictures of sashimi and other dishes displayed by the merchants looked very fresh and attractive, but in the evaluation, users sometimes reported that the dishes were not fresh. The reporter learned that not long ago, this store was just told by the local Consumer Council that it was out of scope because it did not have a permit for raw food. When the reporter investigated, there was no license information in the business file. In order to further understand the situation, the reporter found this sushi restaurant according to the business address provided by the merchant. The reporter noticed that there was no license information posted in this store.

　　　　　　 Article 4 of the Measures for the Supervision and Administration of Food Safety in Online Catering Services stipulates that catering service providers who access the Internet shall have physical stores and obtain food business licenses according to law, and engage in business activities in accordance with the main formats and business projects specified in the food business licenses, and shall not operate beyond the scope. That is to say, this sushi restaurant is still operating raw food beyond the scope without the corresponding food business license and the license information as required. For this phenomenon, the reporter called the Meituan takeaway platform to understand the situation.

　　　　　　 Reporter:I see that on your platform, some merchants only show their business licenses, but their homes don’t even show their business licenses. What is the reason for this?

　　　　　　 Meituan takeaway platform merchant service hotline:There are two reasons for this. One reason is that our merchants don’t have these two qualifications, and the other reason is that the merchants haven’t uploaded them to the client, so we can’t search them.

　　　　　　 Meituan finally admitted that Meituan platform merchants may not have business licenses and food business licenses. The practice of Meituan is not a case in the online catering service industry.

　　　　　　 In the supervision and investigation of Shenzhen Consumer Council in May, 35 merchants were randomly selected on the hungry take-away platform, of which 4 did not have a food business license, 11 operated beyond the scope, and 16 did not publicize or update the license. Therefore, the reporter called the hungry takeaway platform to understand the situation.

　　　　　　 Hungry platform merchant service hotline: The conditions for our store to go online are that it needs a business license, a food business license and a physical storefront. None of the three can go online.

　　　　　　 Reporter:What if it’s not made public? As a consumer, why can’t I see his food business license?

　　　　　　 Hungry? Platform merchant service hotline:Due to technical reasons, the boss’s license could not be synchronized to the platform of Hungry.

　　　　　　 Reporter:That’s why you are hungry, isn’t it? You didn’t make it public?

　　　　　　 Hungry? Platform merchant service hotline:Whether this shows or not has little effect or influence.

　　　　　　 Reporter:Why not?

　　　　　　 Hungry? Platform merchant service hotline:Does not affect the normal business of the store.

　　　　　　 On the one hand, it claims that the license must be complete, on the other hand, it tells the platform that whether the license is displayed or not will not affect the normal business of the store. The attitude of the online catering platform has attracted the attention of all parties. The Consumer Council of Shenzhen said that it will continue to carry out social supervision and disclosure of the take-away platform, and start with the construction of integrity to ensure the food safety of the citizens.

　　　　　　 According to the data released by China Internet Network Information Center, as of December 2017, the number of online take-out users in China has reached 343 million, and it has maintained a sustained high-speed growth. Online take-out has not only become one of the normal dining methods of netizens, but also accounts for an increasing proportion in the catering industry in the whole society. Whether online take-out can be operated in good faith has become a new problem that cannot be ignored.

　　　　　　 [Short Comment] It is related to consumers’ health and integrity management.

　　　　　　 On the one hand, you can’t go to the online take-out platform without a license, on the other hand, there are businesses with incomplete licenses in normal business; On the one hand, it is said that business licenses, food business licenses and physical storefronts are indispensable. On the other hand, it is told that the non-disclosure of these information will not affect the store operation on the take-away platform, so how can consumers believe in the honest operation of the take-away platform? Food safety is directly related to the health of consumers, and it is particularly important for related enterprises to "know, use and keep promises".

　　CCTV News:France’s high temperature has repeatedly broken historical records this summer. On the 27th, the high temperature in four provinces was upgraded to a red warning, which was the first time since 2003, and another 78 provinces were in an orange warning state. According to another report, the French Meteorological Bureau placed the provinces of Rhone Estuary, Gar, Ero and Vauclu in the high-temperature red warning for the first time in 16 years, and the warning time was from 10 am on the 28th to 6 am on the 29th.

　　The French Meteorological Bureau said in the communique that the high temperature in the relevant areas will reach 42 to 45 degrees Celsius during this period, so the historical record of 44.1 degrees Celsius in France recorded on August 12, 2003 may be broken. In fact, the high temperature on the 27th has twice broken the historical record of the highest temperature in June in France. The previous record was 41.5 degrees Celsius recorded in Aude province on June 21, 2003. On the afternoon of 27th, Saint Julien-Depero La in Gar province first broke the record at 41.9 degrees Celsius, and then the temperature in Gros Pier Ray in Ardesh province reached a record high of 42 degrees Celsius.

　　Some meteorologists say that the weather in France in June has never been so hot. The meteorological department predicts that the temperature in most areas will return to the seasonal average level next week.

　　On the afternoon of June 28th, local time in France, the local historical high temperature record in France was rewritten three times, namely 44.3 degrees Celsius in Vaucluse province, 45.1 degrees Celsius and 45.8 degrees Celsius in Gar province. The French Meteorological Administration announced that the highest temperature in history of 45.8 degrees was monitored at 4 pm local time on 28th, located in Gallargues-le-Monthieu, Gaal province. (CCTV reporter Ma Wei)

A few days ago, Driving Sight got a group of brand-new pure electric medium and large cars from overseas media.<——奔驰EQE的测试谍照。新车内部代号为V295，并有望在2022年正式首发亮相。

In terms of appearance, the exterior of the test car is covered with camouflage stickers, but we can still find some details through the overall shape and exposed part of the new car. For example, the overall line shape of the new car is similar to the previously exposed Mercedes-Benz EQS test car. But compared with EQS, EQE is more compact. At the same time, the tail of the new car leans downward, which has a sedan style and is more dynamic. It is worth mentioning that the test car uses a protruding taillight at the tail, which is more chic.

According to the information previously exposed, EQE will be built based on Mercedes-Benz’s brand-new MEA electric platform, and a large number of lightweight aluminum alloy materials will be used on the car body. In terms of body size, EQS will be close to Mercedes-Benz E-Class, but the internal space will catch up with Mercedes-Benz S-Class.

In terms of power, the new car will be equipped with front and rear dual motors and provide a four-wheel drive system. The two motors are located at the front axle and rear axle of the vehicle respectively. The maximum power of the system will reach 308 HP and the maximum torque will be 765 Nm. The new car’s pure electric comprehensive cruising range can reach 600km. Regarding the latest news of Mercedes-Benz EQE, the driving sight will continue to pay attention and bring reports in the first time.

　　Xinhua News Agency, Tokyo, August 24th-China’s ambassador to Japan, Wu Jianghao, lodged a solemn protest with Japan’s Deputy Foreign Affairs Minister Masayoshi Okano on the 24th, regarding Japan’s launching of the Fukushima nuclear polluted water discharge into the sea.

　　Wu Jianghao said that today, Japan ignored strong doubts and opposition at home and abroad, shifted the risk of nuclear pollution to neighboring countries including China and the international community, put its own self-interest above the long-term well-being of people in the region and around the world, put the global marine environment and the health of all mankind as a dangerous bet, and insisted on officially launching the Fukushima nuclear pollution water discharge. China resolutely opposed this and once again lodged a solemn protest with Japan, demanding that Japan immediately stop this extremely selfish and irresponsible behavior.

　　Wu Jianghao pointed out that the Fukushima nuclear accident is one of the most serious nuclear accidents in the world so far, causing a large amount of radioactive materials to leak. There is no precedent in the world to deal with it by discharging the sea, and there is still a lack of technology that has been tested by science and practice and proved to be "safe and harmless". Without fully demonstrating the long-term safety and reliability of the existing sea-discharging technology, gaining extensive understanding from all stakeholders, and establishing a complete international supervision and compensation mechanism, Japan insists on forcibly starting sea-discharging, which contains huge risks and unpredictable hazards.

　　Wu Jianghao emphasized that the ocean is the blue home on which all mankind depends, and all countries have the obligation of international law to protect and preserve the marine environment. Japan has no right to decide to dump nuclear polluted water into the sea without authorization, and must bear full responsibility for the consequences caused by it. China seriously urges Japan to immediately stop discharging the sea, communicate honestly with its neighboring countries in a responsible manner, accept strict supervision by the international community, and effectively dispose of nuclear polluted water in a scientific, safe and transparent way. If Japan insists on doing it, it will bear long-term moral and legal responsibilities.

　　Wu Jianghao pointed out that’s exclusion from the sea has aroused strong concerns of Japanese consumers about food safety. China government has always adhered to the people first, and must resolutely respond to people’s concerns and safeguard the marine environment, food safety and public health. It is natural and necessary for the China government to announce a total suspension of the import of Japanese aquatic products. The responsibility for this situation lies entirely with the Japanese side, which should reflect on itself.

In the past 10 years, the sales scale of Taobao shop opened by the farm has steadily increased, and the market-oriented attempt has been initially successful.

Behind this experiment is the increasingly severe rural environmental situation and food safety problems in China.

In Jiang Gaoming’s article Investigation: China’s riddled countryside, which was widely circulated through social media, he described the environmental changes in his hometown for decades with affectionate brushstrokes, as Rachel Carson wrote in Silent Spring:

"There is a small river in the east of Jiangjiazhuang Village, Bianqiao Town, Pingyi County, Shandong Province, called Golden Line River. The villagers have many memories of this small river: there are many fish in the river. When there is a flood in summer, you can catch dozens of pounds of big carp in the shallows. The fish ran out of the upstream reservoir, and some fish can be seen quietly under the shallow water when the current is gentle. There is a kind of fish, which we call "Shalipa" (the scientific name is Sarcophagidae), and we can catch it with our hands. As for crabs, shrimps, frogs and loaches in deep water, there are even more. Children can catch shrimp with a hedge, and they can weave fishing nets skillfully, weave them into the shape of a dustpan, and tie them to a long pole to catch more fish. "

“Today, this small river has become so smelly that it can’t swim, let alone drink. There are no fish and shrimp in the water and no reeds along the river. Many villagers died of illness, and more diseases were cancer found in hospitals. More than 90% of farmers’ deaths are caused by various diseases, among which cancer is the main cause. In the last 10 years, except for taking poison, hanging death and accidents, most of the deaths of farmers in this village are cancer, and the proportion of natural deaths is very small.. "

Jiangjiazhuang is just a microcosm of rural pollution in China. So Jiang Gaoming threw himself into it and explored a "vicious circle" to change agricultural production. In this vicious circle, everyone, including government officials and farmers, participates in it unconsciously because of the lagging concept and cognitive deviation. "Fertilizer is getting cheaper and cheaper, and the local government has subsidies. But this has a negative impact, polluting the environment and not being absorbed by crops. "

Jiang Gaoming "has different opinions on the Westernization of agriculture", "We can do what the United States does", and he thinks that "agriculture can’t increase production regardless of cost, and must be reformed", and "force of nature must be used to restore nature", "Don’t attract so many people to the cities. If the vitality of rural areas is restored, farmers can find jobs, live with dignity and earn money. In fact, rural areas are very supportive"

He believes that the main way is to "wake up urban consumers, because they don’t know where their food comes from at all. Even if they make a fake, they don’t know who produced it for you. If you have a problem, you can’t find anyone and give all the money to the hospital."

Jiang Gaoming’s experiment has just begun. It is by no means possible to change the rural environment and food safety situation in China.

"How such a production technology can be learned by more farmers may not be the problem of the Hongyi model itself. As a scientist, Mr. Jiang tries his best to do experiments, but when it comes to agricultural policies and agricultural technology promotion, it requires policy changes." Shi Yan, who established the first "community supported agriculture" farm in China, commented on this.

In mid-September, 2015, a reporter from The Paper (www.thepaper.cn) went to Jiang Gaoming’s hometown to talk with the 51-year-old scientist in the field.

Jiang Gaoming, botanist and chief researcher of Institute of Botany, Chinese Academy of Sciences.

"The local government subsidizes chemical fertilizers, but it does bad things and pollutes the environment."

The PaperWhen did Hongyi Farm begin to be established?

Jiang GaomingActually, after I was elected as a Taishan scholar, I started (preparing) and started construction in 2006.

The PaperAt that time, "six don’t need" was put forward?

Jiang GaomingThe concept at that time was not so complete. At that time, I started to raise cattle, because I used to do grassland ecological restoration. As long as I managed the animals well, the grassland ecological restoration was very good after the spring, and now we still do the best grassland restoration. You have to find food for the animals. We were growing corn for the cattle in Inner Mongolia. Because I am from Shandong, I also ran back and forth in Shandong at that time, and all the corn stalks were burned in our Shandong. It’s all animal feed. Why burn it here and reclaim it there? The country spends more than 100 billion yuan a year to control sandstorms. This straw is burned and polluted, and it is not allowed to burn. I wonder if there is a way to kill two birds with one stone, not only to control sandstorms, but also to solve the problem of straw burning and promote animal husbandry.

Later, we put forward the plan "livestock go south, birds go north": cattle and sheep in Inner Mongolia eat straw from the mainland, turn straw into treasure, give it to animals as feed, and the organic fertilizer produced will return to the fields, which can also increase production; Putting caged chickens on the grassland, because there is space here, the problem of dead chickens will be less, solving the income problem of herders is also conducive to ecological restoration. Since then, the whole concept of "six don’t need" has been improved step by step.

The PaperWere there many farms that put forward the concept of "ecological agriculture" in 2005?

Jiang Gaoming: Not much. In fact, the word eco-agriculture came into being in the 1980s, but there has always been no practice in theory, and no one has done it specifically. In the end, will the output of ecological agriculture be low, and can pests and diseases be prevented? Everyone is very concerned. Our experiment here is quite harsh and extreme, and we have to increase production after "six don’t need it". People engaged in agriculture don’t believe it, thinking that we are bragging. But the power of nature is really great, and human beings cannot imagine it. We also plant trees on the grassland, but it is naturally restored grass, which grows better than ever. The return of natural forces is considerable, and now many mistakes have been made to interfere in natural affairs.

The PaperWhat problems have you found in the practice in Shandong?

Jiang GaomingFor example, excessive use of chemical fertilizers and pesticides. When I made it in 2006, the national consumption of chemical fertilizer was about 40 million tons, and now it has reached more than 50 million tons. Formulated fertilization wants to control this amount, but it is applied more and more. This result is because the idea of fertilization is wrong. According to this ratio, nearly 40 million tons are not absorbed by crops at all, which pollutes the environment. The same is true of pesticides.

The Paper: So is Pingyi?

Jiang Gaoming: the same. becauseFertilizer is getting cheaper and cheaper, and the local government subsidizes it. But it did something bad instead, polluting the environment and not being absorbed by crops.. The amount of pesticides used is also quite large. I estimate that 90% of them are not insecticidal, but absorbed by the environment. There has been pollution in the production chain. What is the most critical question? Food prices are too cheap. If you do this, no one will do it, because it tastes bad, can’t sell at the price, and no one will sell it, which is a vicious circle. We often see the news that Chinese cabbage and peaches are rotten in the ground, because the fertility of the land has declined and the taste is not good. Coupled with a large number of imports, this is also a great impact, coupled with the problem of genetic modification. soThe matter of agriculture is very complicated. It doesn’t necessarily refer to output alone, nor can it be counted as increasing local output. Therefore, we think it is necessary to reform..

The PaperYou have been doing agricultural experiments, but the survey articles published are about rural pollution.

Jiang GaomingYes, the two are closely related. We are doing ecological agriculture, and all pesticides and fertilizers have stopped, but people around us are still using traditional methods, which leads to pollution. In fact, pollution investigation is a by-product, and we also do environmental protection, but mainly from agriculture, how to use a reasonable way to increase production, achieve results, and stop pollution, that is, to break through. Now it’s done at the same time. I didn’t expect the broken work to be publicized. Everyone still doesn’t know about the establishment, because WeChat spreads quickly. That investigation report is certainly not as rigorous as our experiment, which needs data support.

Ecological agriculture can solve food safety problems in a package.

The PaperAs far as you know, do the residents around the farm accept your point of view now?

Jiang GaomingIt has a great influence. It is up to us for them to adopt it. If our turnover develops greatly and our products are not sold enough, we will definitely drive them. The farmer also knows that our method is good. He also admits that the physical method is better than the chemical method, that the yield is high, and that the taste is good. He also wants to eat it himself, but it is expensive, and he is reluctant to eat it. Some may buy it for children and the elderly, such as eggs and apples …

soIf eco-agriculture is successful and the food safety problem is solved, no matter the government, farmers or urban consumers, it will make great contributions, because this can be solved in a package, with zero pollution, zero pesticide residue, good taste and direct relationship with health..

The Paper: Your farmHow to be independent from the generally polluted environment?

Jiang GaomingMany people ask this question. Smell is influential, after all, it will smoke. But like pesticides, some people used to worry that if others beat me but didn’t, other people’s bugs would come to my house. But according to our experiments, it won’t. Because others are controlling in a harmful way, we are also controlling in a harmless way, so don’t worry, we have strict data on this.

However, for example, herbicides have definitely spread, and how much they use will be harmful to me, so I also hope that everyone will engage in ecology, because herbicides will float far away. If pesticides are used, they will do great harm to the human body and will not spread. Farmers who use pesticides are in close contact. In America, it’s airplane spraying. Being close will have a great impact on people’s health, which is also mentioned in our investigation report. There are many people suffering from cancer now, so it is fatal to get close contact with toxic pesticides, especially herbicides such as glyphosate.

The PaperThere are many ecological farms now. What is special about Hongyi?

Jiang Gaoming: not quite the same.I am in the real countryside, I am fighting to the end, and I am doing it with farmers. We pay more attention to scientific research, and we are talking with strict facts. In addition, we don’t collect money from consumers in advance, and I don’t publicize it. We just put it in a circle of friends and then expand more and more.. Other urban agriculture is also a new way.

The PaperI can understand that the urban agricultural model is mainly for entrepreneurial profit?

Jiang GaomingHony can also make a profit, yes, can’t farmers make money?Judging from the current experimental results, the benefit of my acre of land is at least higher than that of farmers’ five acres of land. Where did the benefit of those four acres of land come from? It is obvious that some people are willing to pay for our things, and you are not willing to eat polluted things., the same. Especially for children, many mothers are anxious to find safe food for their children. In fact, this thing is not safe. First of all, it can be made by technology, and secondly, it can be measured. Once it is measured that you have faked it, even the organic one is faked, of course it will not be successful.

"I have different opinions on the westernization of agriculture."

The PaperHony’s model is for the countryside.industry restructuringAre all influential?

Jiang GaomingYes, one is to adjust the industrial structure, and the other isDon’t attract so many people to the city. If the vitality of your countryside is restored, farmers can find jobs, live with dignity and earn money. In fact, the countryside is very nurturing..

If we follow the practice of ecological agriculture, the environment will get better first, soAfter this article was written, the local government was very nervous and called me.I said it was useless for you to find me, and the fact was there. He asked me to delete it. I can delete one or two articles, but how can I delete it after it has spread so much?They think that (the environment) can’t be changed, but it can be changed. They just don’t want to change it. In fact, why pollution has always existed, but it has not been condoned. If the money is paid, it will be dry, and the problem of fine tracing will be great.. I have persuaded many leaders and experts from the Ministry of Agriculture. In the past, they thought that I was joking and the output was low. I said, is this the way it is? The output is high, depending on whether farmers are willing to invest in labor. Why (Hony’s products) have high added value? Because they have invested in labor, the labor cost is high now. If everyone does not invest in labor, the output will definitely not be high. It’s too easy to make a fake, but the body will definitely not stand it.

The PaperIn the process of popularizing eco-agriculture model for so many years, where did the biggest obstacle come from?

Jiang GaomingThe biggest difficulty is still some incomprehension. At present, our project funds and scientific research groups are struggling, and they have not received large subsidies from the state. Even colleagues are deliberately marginalizing you.We have also written some reports and internal references, but they often sink into the sea. The Ministry of Agriculture believes that the mainstream should be American-style large-scale agriculture, but we are just the opposite. This is a pressure. But I’m more confident. I think I can convince many people slowly, I thinkThe main thing is to wake up urban consumers, because they don’t know where their food comes from at all. Even if they make a fake, they don’t know who produced it for you. If there is a problem with eating, they can’t find anyone and give all the money to the hospital. There are difficulties to say, but I have survived.Sometimes money is tight, and it costs two or three hundred dollars a day to raise chickens. A lot of money is done out of my own pocket, which is quite difficult. Sometimes I don’t know if this circular chain can be connected, but now it seems to be connected, especially with urban consumers..

It is easy to break, difficult to stand, and polluted, but if it is to stand, it may not stand in ten years. But it’s worth it. In the past ten years, I have trained many graduate students and published more than 50 academic papers. Recently, people in the European Union have seen our achievements, and they are also introducing them. Nineteen thousand policy makers have seen our achievements, and they have written their own manuscripts for us, and developed countries have noticed them. We are basically looking to the outside world, and it is unnecessary for us to do what the United States does.I have different opinions on the westernization of agriculture now..